NLF Introduction
About Nong Lam Farm
Creating a Sustainable Agriculture based on Knowledge & Technology
Creating a green, clean, and sustainable agriculture, elevating the value of Vietnamese agricultural products based on knowledge and technology.
Scientific Knowledge Foundation
We inherit and promote the research strengths from the Nong Lam University to build standard cultivation procedures, ensuring that every product is based on a solid scientific foundation.
Application of Superior Technology
We pioneer the application of high technology such as IoT, Big Data, and automation in production to provide a source of safe agricultural products with consistent quality and complete transparency of origin.
Sustainable Ecosystem
We are building a circular value chain, connecting and providing harmonious benefits to farmers, partners, and consumers, while simultaneously committing to environmental protection and community development.
History of Formation & Development
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2018
Establishment & Orientation
Nong Lam Farm originated from the Incubation Center of the University of Agriculture and Forestry, Ho Chi Minh City, with the orientation to become a pioneering enterprise in high-tech agriculture.
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2020
Building the First Cultivation Area
Deployment of the first high-tech farm spanning 20 hectares, applying a greenhouse system and smart irrigation according to Israeli standards.
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2022
Achieving VietG.A.P. & GlobalG.A.P. certifications.
The melon and pumpkin products officially achieved prestigious food safety certifications, paving the way for access to major supermarket chains.
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2024
Expansion of Market & Launch of F&B Products
Successful export of the first consignment to the Japanese market. Concurrently, the launch of the deeply processed F&B product line derived from clean agricultural products.
Core Values
Quality & Innovation
We constantly innovate to create superior quality, ensuring safety and transparency in every product.
- Technology Application: Implementation of IoT, Big Data, and drones in farm management.
- Strict Control: Procedures according to ISO 22000 and HACCP standards from seed to harvest.
- Traceability: QR Code System allowing traceability of the entire product journal (or product history).
Sustainability & Responsibility
Economic development must go hand-in-hand with social responsibility and protecting the planet for future generations.
- Circular Agriculture: Reusing agricultural by-products, minimizing waste released into the environment.
- Green Cultivation: Reducing the amount of irrigation water by 70%, prioritizing organic fertilizers and biological pesticides.
- Clean Energy: Using solar power systems at farms and factories.
Trustworthiness & Sustainable Cooperation
We view our partners as companions on the journey toward long-term prosperity and development.
- Information Transparency: Providing full certifications and product testing results.
- Commitment to Stability: Ensuring a stable, high-quality supply all year round.
- Partner Support: Providing solutions for product display, marketing, and training.
"All values of Nong Lam Farm are built upon the foundation of transparency – cooperation – sustainable development."
Outstanding Production Capacity
A solid foundation in facilities, processes, and international certifications is our commitment to product quality.
Farm - Factory
High-Tech Farm System on 100 hectares and a modern preliminary processing and packaging factory with a capacity of **50 tons/day**, ensuring a stable supply and consistent quality.
Procedures - International Standards
The entire production chain strictly complies with the following standards GlobalG.A.P., ISO 22000:2018, and HACCP, that are controlled and periodically assessed by independent organizations.
Certifications - Awards
Proud to have received prestigious certifications and valuable awards such as "Top 10 High-Tech Agriculture Enterprises of Vietnam 2023", affirming our position and credibility in the market.
Creating a Sustainable Future (CSR)
We believe that the development of the enterprise must be associated with the prosperity of the community and the health of the planet. All our activities are directed towards 3 core values.
Economic Value & Quality
Bringing competitive advantage to partners through a stable, safe supply source and value-added F&B products, meeting the most stringent export standards.
Environmental Value
Pioneering in **circular agriculture**, reducing the carbon footprint and protecting biodiversity, contributing to building a green and sustainable agricultural ecosystem.
Social Value
Creating sustainable livelihoods for hundreds of affiliated farming households through training programs, technology transfer, and product off-take policies at reasonable prices.
Team & Partners
Expert Team
Nong Lam Farm gathers a team of engineers, scientists, and experts who are well-trained by the University of Agriculture and Forestry and leading research institutes. We combine youth, creativity, and experience to create breakthrough agricultural solutions.
Typical Partners
The trust of major partners is the clearest testament to Nong Lam Farm's quality and credibility. We are proud to be a supplier for supermarket systems, restaurant-hotel chains, and reputable importers.
Nguyen Minh Quan
Agricultural Engineer – Greenhouse Cultivation
Tran Thu Ha
Food Safety Expert – HACCP
Le Hoang Phuc
IoT Engineer – Irrigation & Sensors
Pham Dieu Anh
Varieties & Quality Control Expert
Let's join us in building a clean – safe – clearly traceable agricultural supply chain for consumers.
Trở thành Đối tác của Nông Lâm Farm
Let's join hands with us to create a modern, transparent, and sustainable Vietnamese agriculture. We are always ready to listen, cooperate, and grow with our esteemed partners.
Contact for Cooperation Immediately
